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Last Update: Wednesday, Sep 02, 2026 17:19 [IST]
GANGTOK, :A
sensitisation programme on El Niño-induced drought preparedness and
climate-resilient agriculture was organised here on Wednesday under the NICRA
project, bringing together scientists, farmers, students and State stakeholders
to discuss strategies to tackle climate variability and extreme weather events.
The
programme, organised at the ICAR Research Complex for NEH Region, Sikkim
Centre, Tadong, focused on water conservation, climate-resilient technologies
and adaptation measures for the Himalayan agricultural system, informs a press
release.
The
event was organised in collaboration with Central Agricultural University
(CAU), Ranipool and Bermiok, GB Pant National Institute of Himalayan
Environment (GBPNIHE), various departments of the Sikkim government and the
Spice Board, Gangtok.
Dr.
Ashok Kumar, head of the Regional Centre, ICAR Research Complex for NEH Region,
Sikkim Centre, stressed the need for coordinated efforts among research
institutions, government agencies and farming communities to improve preparedness
against climate extremes.
Dr.
Krishnappa R., principal investigator of the National Innovations in Climate
Resilient Agriculture (NICRA) project, highlighted climate-resilient
technologies developed and promoted under the initiative, including biochar,
drought-tolerant tomato, flood-tolerant maize, stress regulators and
briquette-based fuel and animal-heating systems.
He
emphasised the need for wider field-level adoption of such technologies to
minimise crop and livestock losses and enhance the resilience of farming
communities.
Dr.
Deepak Jhajharia, professor at CAEPHT, Ranipool, spoke on fog water harvesting
as a potential alternative source of water in suitable mountainous areas, while
Dr. Rajesh Joshi, scientist-in-charge, GBPNIHE Sikkim Regional Centre,
discussed El Niño and its implications for climate and water resources, with
emphasis on spring-shed management.
Prof.
Laxuman Sharma of Sikkim University highlighted the impact of drought on
horticultural crops and measures to manage water stress, while Dr. John Jo
Varghese, scientist, Spice Board, Gangtok, stressed the need to conserve water
at the farm level by "catching water where it falls".
He
also encouraged farmers to consider high-value crops with good market potential
and comparatively lower vulnerability to extreme weather conditions.
An
interactive panel discussion involving scientists from the ICAR-NEH Sikkim
Centre, farmers, students and other delegates provided a platform to share
field experiences and discuss practical approaches to drought preparedness and
climate-change adaptation.
The
discussion included scientists working in areas such as genetics and plant
breeding, horticulture, soil science, agricultural physics, agroforestry,
livestock production and management and agronomy.
Chief
guest Dr. G.Kadirvel, director, ICAR Research Complex for NEH Region, Umiam,
Meghalaya, called for location-specific climate-resilient agricultural policies
and stronger technology demonstrations and public-private partnerships.
He
stressed the importance of coordinated engagement among research institutions,
state stakeholders and policymakers to strengthen agricultural resilience and
benefit farming communities in the Sikkim Himalayan region.